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One Dish Pear Pie

Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes

Ingredients

  • 5 to 6 medium fresh, ripe pears
  • 1 cup sugar
  • 1 cup self-rising flour
  • 1 cup whole milk
  • 1 stick butter

Instructions

  1. Peel, core and half pears.

  2. Melt butter in baking dish.

  3. Combine and mix remaining ingredients with melted butter in baking dish.

  4. Mix with wire whisk or fork. Mixture will be lumpy.

  5. Arrange pears on top of mixture.

  6. Bake for approx. 1 hour at 375°. Pie may need an additional 10 minutes if center is not set.

  7. Serve warm with ice cream.

Variations

  1. Any fruit may be used.